The Archives
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America, amuse bouche, florida, less food-related
Cloud to Cloud Lightning
It’s the time of year for storms, lightning and hurricanes, so that means afternoon and evening thunderstorms: This is a shot looking east down our street. Apparently I got pretty statically charged. Fun fact: Florida (specifically Orlando) is, according to John, the lightning capital of the world, so in a way we were taking our [...]
Plate of Wander
Eating so you don't have to.about
Plate of Wander chronicles ellis' food journeys around the world. She recently moved from Shanghai to Florida, where she is a freelance writer and photographer. For inquiries on how Plate Of Wander can enrich your publication or website through words or photos contact ellis at ellis@plateofwander.com Ellis F is a freelance Photo Editor interested in Freelance Jobs. .
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- Cloud to Cloud Lightning
- Satisfried
- Junkyards and Uighur Bagels
- Be Your Own Betty Crocker
- Island of the Lizard People
comments
- anthony: oh man, I miss this blog!
- Matias Zakrisson: I wish i could go there and try all this food! It looks very very good!
- admin: Hi T, Yes! I love making fries from sweet potatoes as well. I usually end up seasoning them the same way as I...
- T: Have you tried making fries with sweet potato? I experimented with sweet potato once, seasoning it with sugar and...
- Theora: I learned the trick to making peacocks spread their tail when I was three years old at the Phoenix zoo- I had...
Tag Cloud
America amuse bouche animals baking beijing butter cake Charlie chicken Chinese chocolate cooking dessert feizhus fish Florida Gerald Hainan headaches holidays home cooking housecleaning huzhou Kashgar KFC Korea Kuala Lumpur less food-related Lijiang Lin'an Malaysia musings Nanxun Parks pizza recipes restaurants Shanghai street food students teaching temples Thanksgiving travel YunnanArchives
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